
Menu
American Fusion- honoring the many styles of regional American cooking throughout the country, we present our take on the best cuisine our country is producing now.
Lunch Menu
(Not all items currently available, see “Order Online Now” right below for current menu)
Beginnings
Beer Battered Potato Fries… Cajun BBQ, House-made Bleu Cheese & Chipotle Aioli Sauces 9
Calamari… Flash-Fried and Served with House-made Cocktail Sauce and Remoulade 15
Ahi Tartare… With Avocado, Cucumber, Jalapeño Crisps, Micro Greens, Togarashi, Tortilla Crisps 14
Turnip Fries… Cajun BBQ, House-made Bleu Cheese & Chipotle Aioli Sauces 9
Tempura Prawns… White Mexican Prawns, Honey Sambal Sauce, Bleu Cheese Slaw 16
Soup du Jour… cup 5 / bowl 10
Salads
(We source the freshest produce available from local farms here in Northern California)
Caesar… Romaine, House-made Caesar Dressing, Garlic Chips, Shaved Asiago, Croutons 13
Mixed Green… Tender Greens, Carrots, Tomatoes, Cucumbers, Toasted Almonds, Honey Balsamic Vinaigrette 13
The Wedge… Crisp Iceberg with Bacon, Red Onion, Egg, Tomato and House-made Bleu Cheese Dressing 13
Ahi Niçoise… Ahi Seared Rare over Mixed Greens with Egg, Tomato, Olives, New Potatoes, Blue Lake Beans, Fried Capers, Lemon Dijon Vinaigrette 17
add chicken to any salad… 7 add ahi, salmon, prawns or steak… 8
Grill
(Burgers and Tacos served with choice of turnip fries, potato fries, green salad, caesar salad, or soup)
Classic Independent Burger… House-ground Patty, House-made Aioli, White Cheddar, All the Trimmings 17 (add avocado, bacon, bleu cheese, or grilled onions for $1 each) (Substitute burger patty with a Grilled Portobello Cap for no charge)
Salmon Avocado Burger… 6 oz. Premium Salmon Patty, Avocado, House-made Citrus Honey Dill Aioli, All the Trimmings 17
Blackened Salmon Tacos… Fresh Salmon, Chipotle Aioli, Cabbage, Cilantro, Salsa 17
Certified Hereford Filet Mignon… 5 oz. Hand-cut Petite Finished with Peppercorn Demi-glace – Served with Choice of Turnip Fries or Potato Fries and Choice of Mixed Green or Caesar salad 26
Alaskan Salmon… 5oz. Grilled Salmon w/Balsamic Glaze, Browned Butter Sage Couscous and Sautéed Seasonal Vegetables 16
Sandwiches
(Served with choice of turnip fries, potato fries, green salad, caesar salad, or soup)
California Chicken… Grilled Chicken Breast, Applewood Smoked Bacon, Avocado, Tomato, White Cheddar, Garlic Remoulade 16
French Dip… Prime Beef, Caramelized Onion, Gruyere, Horseradish Crème Fraîche, Au Jus 16
Chipotle Grilled Cheese… Chipotle Aioli, White Cheddar, Sierra Nevada Habañero Pepper Jack, Caramelized Onions, Chopped Bacon 14
BLTA… Applewood Smoked Bacon, Avocado, Tomato, Lettuce, House-made Aioli – Served on Toasted Sourdough 16
Battered
Tempura Battered Fish & Chips… True Cod, with Garlic Remoulade, House-made Slaw and Choice of Potato Fries or Turnip Fries 16
Dinner Menu
(Not all items currently available, see “Order Online Now” right below for current menu)
Appetizers
Cheese Plate…Marin French Cheese Triple Crème Brie, Coastal Aged English Cheddar, Laura Chenel Chèvre Croquette, Toasted Walnuts, Dried Cherries, Pear Compote, Pickled Fennel, Sliced Baguette 17
Ahi Tartare… With Avocado, Cucumber, Jalapeño Crisps, Micro Greens, Togarashi, Tortilla Crisps 14
Calamari… Flash Fried & Served with House-made Cocktail Sauce & Remoulade 15
Sautéed Mushrooms… Crimini Mushrooms, White Wine, Shallots, Butter, Parsley, Minced Garlic 12
Tempura Prawns… Wild Mexican Prawns, Honey Sambal Sauce, Bleu Cheese Slaw 16
Beer-battered Potato Fries… With Cajun BBQ, Chipotle Aioli & Bleu Cheese Sauces 9
Turnip Fries… With Cajun BBQ, Chipotle Aioli & Bleu Cheese Sauces 9
House Crafted Soup du Jour… bowl 10
Salads
(We source the freshest produce available from local farms here in Northern California)
Ahi Niçoise… Yellowfin Tuna Seared Rare over Mixed Greens with Egg, Tomato, Olives, New Potatoes, Blue Lake Beans, Fried Capers, Lemon Dijon Vinaigrette 17
Caesar… House-made Caesar Dressing, Garlic Chips, Shaved Asiago, Croutons 13
Mixed Green… Tender Greens, Carrots, Tomatoes, Toasted Almonds, Cucumbers, Honey Balsamic Vinaigrette 13
The Wedge… Crisp Iceberg with Bacon, Red Onion, Egg, Tomato and House-made Bleu Cheese Dressing 13
Add GRILLED CHICKEN to any Salad +$7, Add SALMON, PRAWNS, or STEAK to any Salad +$8
Burgers
(Served with choice of turnip fries, potato fries, green salad, caesar salad, or soup)
Classic Independent Burger… House-ground Premium Patty, House-made Aioli, White Cheddar, Lettuce, Red Onion, Tomato 18 (add avocado or bacon for $1 each)
Salmon Avocado Burger… 6 oz. Premium Salmon Patty, Avocado, House-made Citrus Honey Dill Aioli, Lettuce, Red Onion, Tomato 18
Steaks & Chops
(Served with sautéed seasonal vegetables and choice of one of the following sides: Yukon Gold Mashed Potatoes, Beer-battered Potato Fries, Salt-baked Potato, or Turnip Fries)
12 oz. Hand-cut Niman Ranch Marbled Ribeye…Peppercorn Demi-glace and Flash-fried Onion Strings 45
8 oz. Certified Hereford Filet Mignon… Smoked Garlic Compound Butter 44
12 oz. Molasses-brined Pork Chop… Double Cut, Apple and Shallot Chutney 34
Additional Entrées
Free Range Mary’s Herb-Roasted Chicken…Breast, Thigh, & Leg Served with Seasonal Vegetables and Choice of a Side 28
Lemon-Caper Salmon…Certified Organic Pacific King Salmon, Preserved Lemon, Capers, Browned Butter Sage Couscous, Sautéed Seasonal Vegetables 36
Free Range Buttermilk Mary’s Fried Chicken Breast… Yukon Gold Mashed Potatoes, Swiss Chard, Roasted Garlic Cloves 28
Browned Butter Pappardelle Pasta…Fresh Pappardelle Pasta with Crimini and Oyster Mushrooms, Squash, Blistered Cherry Tomatoes, Browned Butter Sauce, Crème Fraîche, Fresh Parsley 27 (Add grilled chicken, salmon, or prawns for +$8)
Happy Hour Menu
Monday through Friday from 2pm to 6pm in the bar
(Sorry, no to-go orders)
DRINKS!
Cocktails $7
MARTINI Vodka or Dry Gin, Castelvetrano Olive
MANHATTAN Bourbon, Sweet Vermouth, Angostura Bitters
MARGARITA 100% Agave Blanco Tequila, Fresh Lime, Triple Sec, Orange Bitters, Organic Agave
DARK & STORMIER Dark Rum, House-made Ginger Beer, Fresh Lime, Candied Ginger
POMEGRANATE MIMOSA Sparkling Wine, Pomegranate, Elderflower Liqueur, Lemon Peel
Select Wines $6
RED – WHITE – SPARKLING
(Ask Bartender for Current Selections)
$1 OFF
WELL LIQUOR – DRAFT BEER – BEER BOTTLES
FOOD!
Jalapeño Mac & Cheese :White Cheddar, Parmesan, Sliced Jalapeño 7
Tempura Prawns :Honey Sambal, Bleu Cheese Slaw 9
Calamari :Flash-Fried and Served with House-made Cocktail Sauce and Garlic Remoulade 8
Ahi Tartare :Fresh Yellowfin Tuna, Sliced Avocado, Jalapeño Crisps, Baby Beet Leaf, Taro Root Chips 8
Salted Potato Spears :Served with Chipotle Aioli, Sour Cream, White Cheddar, Bacon and Green Onions 7
Chipotle Grilled Cheese :Chipotle Aioli, White Cheddar, Pepper Jack, Grilled Onions, Chopped Bacon 7
Garlic Fries :Beer-battered Potato Fries Served with Minced Garlic, Asiago, and Chives 7
Wedge Salad :Crisp Iceberg with Bacon, Red Onion, Egg, Tomato and House-made Bleu Cheese Dressing 7
Caesar Salad :Parmesan, Garlic Chips, Croutons 6
Dessert Menu
(Not all items currently available, see “Order Online Now” right below for current menu)
Desserts
Crème Brûlée – 10
Cheesecake of the day – 10
Affogato Espresso w/Vanilla Ice Cream – 9
Chocolate Pot de Créme w/Whipped Cream – 10
Bread Pudding w/Caramel Sauce & Vanilla Ice Cream – 12
Vanilla Bean Ice Cream w/choice of Caramel, Fudge or Raspberry Sauce – 6.50
Daily Special Ice Cream w/choice of Caramel, Fudge or Raspberry Sauce – 6.50
Coffee and Espresso
(Featuring Fresh-roasted Coffee from Boulevard Coffee Roasting Co. – All Drinks Also Available in DECAF)
Fresh-brewed Coffee…3.50
Americano…3; Double…3.50
Espresso…3; Double…3.50
Cappuccino…4; Double…4.50
Café Latte…4.25; Double…4.75
Café Mocha…4.50; Double…5
Hot Chocolate…3.50
After-Dinner Drinks
Meletti Sambuca – 6
Meletti Amaro – 6.25
Benedictine – 9
Fernet Branca – 7.25
Double-shot Espresso Martini – 11
Bailey’s & Coffee – 8
Jameson Irish Coffee – 9
Frangelico – 10
Disaronno Amaretto – 9
Des Ribauds Orange Infused Cognac – 9
Des Ribauds Hommage Au Temps (50 yr) – 45
Madroña Port 2008 – 8
Graham’s “6 Grapes” Ruby Port – 9
Graham’s 20 year Tawny Port – 13
Di Vittorio Cabernet Port 2005 – 8
Kid's Menu
ALL KID’S MENU ITEMS COME WITH A SIDE OF EITHER FRENCH FRIES, TURNIP FRIES, OR FRESH FRUIT
Cheese Burger… 7.50
Mac & Cheese…7.50
Chicken Strips…7.50
Grilled Cheese Sandwich…7.50
BEVERAGES
Milk…3
Hot Cocoa…3.50
Cranberry Juice Cocktail…3.50
Independent Lemonade…3.50
Coke, Diet Coke, Sprite, Barq’s Root Beer, Vitamin Water xxx, Mr. Pibb, Ginger Ale…3.50
Shirley Temple…3.50
Roy Rodgers…3.50
DESSERTS
Hot Fudge Sundae…5
Root Beer Float…4