Beginnings

Beer Battered Potato Fries… Chipotle Aioli & House-made Bleu Cheese Sauces   11

Calamari… Flash-Fried and Served with House-made Cocktail Sauce and Remoulade     18

Ahi Tartare… With Avocado, Cucumber, Jalapeño Crisps, Micro Greens, Tajín, Wonton Crisps     18

Turnip Fries… Chipotle Aioli & House-made Bleu Cheese Sauces    11

Tempura Prawns… White Mexican Prawns, Honey Sriracha Sauce, Bleu Cheese Slaw     20

Soup du Jour… cup 6.50 / bowl 12

Salads

(We source the freshest produce available from local farms here in Northern California)

Heirloom Caprese…Basil & Burrata Mousse, Pea Pesto, Local Heirloom Tomatoes, Aged Sherry Vinegar, Extra Virgin Olive Oil, Sea Salt      16

Caesar… Romaine, House-made Caesar Dressing, Garlic Chips, Shaved Asiago, Lemon, Croutons     16

Mixed Green… Tender Greens, Carrots, Tomatoes, Cucumbers, Toasted Almonds, Honey Balsamic Vinaigrette     16

The Wedge… Crisp Iceberg with Bacon, Red Onion, Egg, Tomato and House-made Bleu Cheese Dressing     16

Ahi Niçoise… Sesame Crusted Yellowfin Tuna Seared Rare over Mixed Greens with Egg, Bistro Olives, New Potatoes, Tomatoes, Blue Lake Beans, Fried Capers, Lemon Dijon Vinaigrette     22.50

add chicken to any salad… 10 add ahi, salmon, prawns or steak…  12

Grill

(Burgers and Tacos served with choice of turnip fries, potato fries, green salad, caesar salad, or soup)

Classic Independent Burger… House-ground Beef, House-made Aioli, White Cheddar, All the Trimmings     22.50 (add avocado, bacon, bleu cheese, or grilled onions for $1.50 each) (Substitute burger patty with a Grilled Portobello Cap for no charge)

Salmon Avocado Burger… 6 oz. Premium Salmon Patty, Avocado, House-made Citrus Honey Dill Aioli, All the Trimmings     22.50

Indy Veggie Burger…House-made Mushroom and Chickpea Patty, Black Garlic Aioli, Sun-dried Tomato Tapenade, Lettuce, Red Onion, Dill Pickle, Tomato     20 

Blackened Salmon Tacos…Fresh Pacific Salmon, Chipotle Aioli, Cabbage, Cilantro, Salsa Fresca     21

Certified Hereford Filet Mignon… 5 oz. Hand-cut Petite Filet Finished with Demi-glace – Served with Choice of Turnip Fries or Potato Fries and Choice of Mixed Green or Caesar salad     30

Pacific Salmon… 5oz. Grilled Salmon w/Balsamic Glaze, Herb Confit Marble Potatoes and Sautéed Seasonal Vegetables     19

Sandwiches

(Served with choice of turnip fries, potato fries, green salad, caesar salad, or soup)

Chicken & Brie…Pan-seared Mary’s Free Range Chicken Breast, Toasted Brie, Avocado, Cucumber & Tomato Relish, Herbed Aioli Crema- Served on Ciabatta                 19.50

French Dip… Prime Beef, Caramelized Onion, Gruyere, Horseradish Crème Fraîche,    Au Jus     19.50

Spicy Grilled Cheese…Chipotle Aioli, White Cheddar, Hatch Chili Pepper Jack, Caramelized Onions, Chopped Bacon         16

BLTA… Applewood Smoked Bacon, Avocado, Tomato, Lettuce, House-made Aioli – Served on Toasted Sourdough     19.50

Battered

Tempura Battered Fish & Chips… True Cod, with Garlic Remoulade, House-made Slaw and Choice of Potato Fries or Turnip Fries     19.50

Appetizers

Cheese Plate……   Marin French Cheese Triple Crème Brie, Coastal Aged English Cheddar, Pt. Reyes Original Bleu, Toasted Walnuts, Dried Cherries, Truffle Honey, Sliced Baguette    22.50

Ahi Tartare…..   With Avocado, Cucumber, Jalapeño Crisps, Micro Greens, Tajín, Wonton Chips     18

Calamari……    Flash Fried & Served with House-made Cocktail Sauce & Remoulade     18

Sautéed Mushrooms……   Cremini Mushrooms, White Wine, Shallots, Butter, Parsley, Minced Garlic     14

Tempura Prawns……   Mexican Wild Prawns, Honey Sriracha Sauce, Bleu Cheese Slaw     20

Beer-battered Potato Fries……   Chipotle Aioli & House-made Bleu Cheese Sauces     11

Turnip Fries……   Chipotle Aioli & House-made Bleu Cheese Sauces     11

House Crafted Soup du Jour……    bowl     12

Salads

(We source the freshest produce available from local farms here in Northern California)

Heirloom Caprese…Basil & Burrata Mousse, Pea Pesto, Local Heirloom Tomatoes, Aged Sherry Vinegar, Extra Virgin Olive Oil, Sea Salt      16

Ahi Niçoise… Sesame Crusted Yellowfin Tuna Seared Rare over Mixed Greens with Egg, Bistro Olives, New Potatoes, Tomatoes, Blue Lake Beans, Fried Capers, Lemon Dijon Vinaigrette     22.50

Caesar… House-made Caesar Dressing, Garlic Chips, Shaved Asiago, Lemon, Croutons     16

Mixed Green… Tender Greens, Carrots, Tomatoes, Toasted Almonds, Cucumbers, Honey Balsamic Vinaigrette     16

The Wedge… Crisp Iceberg with Bacon, Red Onion, Egg, Tomato and House-made Bleu Cheese Dressing     16

Add GRILLED CHICKEN to any Salad +$10, Add SALMON, PRAWNS, or STEAK to any Salad  +$12

Burgers

(Served with choice of turnip fries, potato fries, green salad, caesar salad, sauteed vegetables, or soup)

Classic Independent Burger… House-ground Beef, House-made Aioli, White Cheddar, Lettuce, Red Onion, Pickle, Tomato     23.50   (add avocado or bacon for $1.50 each)

Salmon Avocado Burger… 6 oz. Premium Salmon Patty, Avocado, House-made Citrus Honey Dill Aioli, Lettuce, Red Onion, Tomato     23.50

Indy Veggie Burger…House-made Mushroom and Chickpea Patty, Black Garlic Aioli, Sun-dried Tomato Tapenade, Lettuce, Red Onion, Dill Pickle, Tomato     21 

Steaks & Chops

(All STEAK & CHOP entrées served with sautéed seasonal vegetables and choice of one of the following sides: Yukon Gold Mashed Potatoes, Beer-battered Potato Fries, White Cheddar Polenta, Truffle Mac & Cheese, Salt-baked Potato, or Turnip Fries)

14 oz. Niman Ranch Hand-cut Marbled Ribeye…Demi-glace and Flash-fried Onion Strings  56

8 oz. Certified Hereford Filet Mignon… Roasted Garlic & Bone Marrow Compound Butter  52

12 oz. Molasses-brined Lan Roc Pork Chop… Apple and Shallot Chutney     42

Additional Entrées

Bagna Càuda Poached Ahi…Premium Sashimi Grade Yellowfin Tuna, Warm Farro Salad, Grilled Broccolini, Fermented Chili Aioli, Olive Tapenade, Chili Oil      44

Redbird Farms Brick Chicken…48-hour Mediterranean Marinated Organic Chicken (Lemon, Garlic, Oregano, Extra Virgin Olive Oil)- Served with Roasted Tomato and Feta Tapenade, Yukon Gold Mashed Potatoes, Sautéed Seasonal Vegetables     31     

Lemon-Caper Salmon…Fresh Pan-seared Salmon, Lemon Beurre Blanc, Capers, Herb Confit Marble Potatoes, Sautéed Seasonal Vegetables          44

Mary’s Free Range Buttermilk Fried Chicken Breast… White Cheddar Polenta, Swiss Chard, Roasted Garlic Cloves     32

Five Cheese Tortellini…Ricotta, Roasted Garlic & Pesto Sauce, Braised Tomato Concasse, Lemon Oil, Toasted Pine Nuts, Parmesan Reggiano- Served with choice of Grilled Chicken, Seared Salmon, or Sautéed Prawns      38

Wednesday through Friday from 2pm to 6pm in the bar

(Sorry, no to-go orders)

DRINKS!

Cocktails $8

MARTINI Vodka or Dry Gin, Castelvetrano Olive

MANHATTAN Bourbon, Sweet Vermouth, Angostura Bitters

MARGARITA 100% Agave Blanco Tequila, Fresh Lime, Triple Sec, Orange Bitters, Organic Agave

DARK & STORMIER Dark Rum, House-made Ginger Beer, Fresh Lime, Candied Ginger

 POMEGRANATE MIMOSA Sparkling Wine, Pomegranate, Elderflower Liqueur, Lemon Peel

Select Wines $7

RED – WHITE – SPARKLING

(Ask Bartender for Current Selections)

$1 OFF 

WELL LIQUOR – DRAFT BEER – BEER BOTTLES

FOOD!

Jalapeño Mac & Cheese :White Cheddar, Parmesan, Sliced Jalapeño          10

Tempura Prawns :Honey Sriracha, Bleu Cheese Slaw        11

Calamari :Flash-Fried and Served with House-made Cocktail Sauce and Garlic Remoulade       9

Ahi Tartare :With Avocado, Cucumber, Jalapeño Crisps, Micro Greens, Tajin, Wonton Crisps      8

Salted Potato Spears :Served with Chipotle Aioli, Sour Cream, White Cheddar, Bacon and Green Onions        7

Spicy Grilled Cheese : Chipotle Aioli, White Cheddar, Hatch Chili Jack Cheese, Bacon, Grilled Onion, & Pepper Relish         9

Garlic Fries :Beer-battered Potato Fries Served with Minced Garlic, Asiago, and Chives       9 

Wedge Salad :Crisp Iceberg with Bacon, Red Onion, Egg, Tomato and House-made Bleu Cheese Dressing         8

Caesar Salad :Parmesan, Garlic Chips, Croutons       8

Desserts

Crème Brûlée – 11

Cheesecake of the day – 11

Affogato Espresso w/Vanilla Ice Cream – 10

Chocolate Pot de Crème w/Mocha Whipped Cream – 11

Bread Pudding w/Caramel Sauce & Vanilla Ice Cream – 13

Vanilla Bean Ice Cream w/choice of Caramel, Fudge or Raspberry Sauce – 8

Coffee and Espresso

(Featuring Fresh-roasted Coffee from Boulevard Coffee Roasting Co. – All Drinks Also Available in DECAF)

Fresh-brewed Coffee…4

Americano…3.50; Double…4

Espresso…3.50; Double…4

Cappuccino…4.50; Double…5

Café Latte…4.75; Double…5.25

Café Mocha…5; Double…5.50

Hot Chocolate…5

After-Dinner Drinks

Meletti Sambuca – 7

Meletti Amaro – 10

Benedictine – 10

Fernet Branca – 9

Double-shot Espresso Martini – 16.50

Bailey’s & Coffee – 10

Jameson Irish Coffee – 11

Frangelico – 11

Disaronno Amaretto – 10

Des Ribauds Orange Infused Cognac – 10

Des Ribauds Hommage Au Temps (50 yr) – 45

Remy Martin VSOP – 14

Remy Martin 1738 Accord Royal – 23

Hennessy XO – 55

Madroña Port 2008 – 9

Graham’s “6 Grapes” Ruby Port – 12

Graham’s 20 year Tawny Port – 16

Di Vittorio Cabernet Port 2005 – 9

ALL KID’S MENU ITEMS COME WITH A SIDE OF EITHER FRENCH FRIES, TURNIP FRIES, OR FRESH FRUIT

Cheese Burger… 8.50

Mac & Cheese…8.50

Chicken Strips…8.50

Grilled Cheese Sandwich…8.50

BEVERAGES

Milk…5

Hot Cocoa…5

Cranberry Juice Cocktail…4

Independent Lemonade…4

Coke, Diet Coke, Sprite, Barq’s Root Beer, Vitamin Water xxx, Mr. Pibb, Ginger Ale…4

Shirley Temple…4

Roy Rodgers…4

DESSERTS

Hot Fudge Sundae…6

Root Beer Float…6