Our Story

Welcome to The Independent Restaurant and Bar in Placerville, CA. Since 2011, we've been crafting unforgettable experiences with American fusion cuisine, craft cocktails, and warm hospitality. Join us for a memorable dining experience in our cozy indoor space or a lively bar, or savor the temperate outdoors on our garden patios. Your exceptional dining experience begins here.

Learn more

Visit Us

weekend lunch special

Hot Honey Chicken Sandwich

(This Weekend Only- Limited Availabilty)

Hand-breaded Buttermilk Fried Chicken Tenders, Herb-Jalapeño Ranch Dressing, Tennessee Hot Honey, and Creamy Cabbage Slaw served on Brioche Bun with choice of side

Weekend Dinner Special

Halibut Panzanella!

(this Friday & Saturday only- Limited Availabilty)

7 oz. Pan-seared Wild Alaskan Halibut served over Summer Panzanella Salad with Carolina Gold Heirloom Tomato Puree, Orange Vinaigrette and Daikon Sprouts

SALAD special

Caprese Salad

(This Weekend Only- Limited Availabilty)

Local Heirloom Tomatoes (Brandy Wine & Toybox), Fresh Ovoline Mozzarella,

Garden Basil, Tomato Vinaigrette, Basil Salt

DESSERT special

S’Mores Cake

Pastry Chef Amy has done it again! Flourless Chocolate Cake, Toasted Italian Meringue, Graham Cracker Crumble

sunday Dinner Special

12 oz. USDA Prime Rib

(Served on Sundays only- Please call for Availability)

Rosemary-infused kosher salt and Dijon mustard crust. 18 hour slow-cooked (sous-vide) with house-made au jus, horseradish crème fraîche, sautéed seasonal vegetables, and choice of one of our fantastic sides (truffle mac & cheese, salt-baked potato, yukon gold mashed potatoes, turnip fries, beer-battered potato fries, or cheddar polenta)