Our Story
Welcome to The Independent Restaurant and Bar in Placerville, CA. Since 2011, we've been crafting unforgettable experiences with American fusion cuisine, craft cocktails, and warm hospitality. Join us for a memorable dining experience in our cozy indoor space or a lively bar, or savor the temperate outdoors on our garden patios. Your exceptional dining experience begins here.
Visit Us
weekend lunch special
Pulled Pork Tacos
(This Weekend Only- Limited Availabilty)
Caribbean-spiced Tenderloin Pork, Avocado Crema, Mango Salsa, Cabbage, Cotija Cheese, and Cilantro on Corn Tortillas with Choice of Side!
Weekend Dinner Special
Shrimp Carbonara
(this Friday & Saturday only- Limited Availabilty)
Blackened Mexican Blue Shrimp served over Bucatini tossed in our Summer Carbonara Sauce with Smoked Pork Belly, Roasted Corn, Bell Peppers, and English Peas- finished with Parmesan and Fresh Parsley
Dessert special
Strawberry-rhubarb Panna Cotta
(this week only- Limited Availabilty)
Pastry Chef Amy has done it again, Buttermilk Panna Cotta, Vanilla-poached Rhubarb, Strawberry Coulis, Butter Pecan Streusel
sunday Dinner Special
12 oz. USDA Prime Rib
(Served on Sundays only- Please call for Availability)
Rosemary-infused kosher salt and Dijon mustard crust. 18 hour slow-cooked (sous-vide) with house-made au jus, horseradish crème fraîche, sautéed seasonal vegetables, and choice of one of our fantastic sides (truffle mac & cheese, salt-baked potato, yukon gold mashed potatoes, turnip fries, beer-battered potato fries, or cheddar polenta)
Libations
Menu
Order Online
-
“Another delicious meal and fun cocktails. Can never go wrong here because everything is fantastic”
– Kellie T.