Our Story
Welcome to The Independent Restaurant and Bar in Placerville, CA. Since 2011, we've been crafting unforgettable experiences with American fusion cuisine, craft cocktails, and warm hospitality. Join us for a memorable dining experience in our cozy indoor space or a lively bar, or savor the temperate outdoors on our garden patios. Your exceptional dining experience begins here.
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weekend lunch special
Oklahoma-style Onion Burger
(This Weekend Only- Limited Availabilty)
Double Smashed House-ground Burger Patties, Shaved Onion, Pickles, American Cheese, and Burger Sauce on Potato Bun with Choice of Side!
Weekend Dinner Special
Seafood Pasta
(this Friday & Saturday only- Limited Availabilty)
Orecchiette Pasta with Salt Spring Mussels, Manila Clams, Wild Blue Shrimp, and Spanish Chorizo. Served in a Sherry-tomato Broth with Charred Peppers & Onions, Roasted Garlic, and Grilled Broccoli Rabe
Dessert special
Lemon-thyme Posset
(this week only- Limited Availabilty)
Pastry Chef Amy has done it again, French Lemon Custard, Honey Whipped Cream, Brown Butter Streusel, Blood Orange Supremes
sunday Dinner Special
12 oz. USDA Prime Rib
(Served on Sundays only- Please call for Availability)
Rosemary-infused kosher salt and Dijon mustard crust. 18 hour slow-cooked (sous-vide) with house-made au jus, horseradish crème fraîche, sautéed seasonal vegetables, and choice of one of our fantastic sides (truffle mac & cheese, salt-baked potato, yukon gold mashed potatoes, turnip fries, beer-battered potato fries, or cheddar polenta)
Libations
Menu
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“Another delicious meal and fun cocktails. Can never go wrong here because everything is fantastic”
– Kellie T.